Perched above the heart of downtown, Windows at Marquette is where timeless elegance meets modern luxury. With sweeping panoramic views of the city skyline, soaring windows, and refined architectural details, our venue offers an unforgettable backdrop for sophisticated celebrations.
Lose yourself in the breathtaking views and the spirit of romance that fills Windows at Marquette, an extraordinary venue as unique and remarkable as love itself. Soar 50 floors above the city while immersed in stunning downtown views and sheer elegance.
As you begin your wedding journey, rest assured that our world-class team will support bringing your dreams to life every step of the way.
Select from three curated wedding packages designed to meet your needs. Additionally, our culinary and catering events teams are specialists in creating customized menus that can accommodate special requests, budgetary guidelines and dietary preferences. Our team is happy to work with you to make your dream wedding come true.
Includes one-hour hosted essential bar: house beer, wine, liquor, soda, and one passed hors d’oeuvre.
CHOICE OF HORS D’OEUVRE
Bruschetta crostini, roma tomato, fresh mozzarella, basil pesto
Goat cheese stuffed peppadew peppers
Chicken skewer, Korean chili glaze, sesame seeds
Spanakopita, toasted spinach, feta phyllo
Wild mushroom arancini, white truffle aioli
CHOICE OF SALAD
Marquette field greens, dried cranberries, sunflower seeds, roasted corn, honey cider vinaigrette
Traditional Caesar romaine hearts, Parmigiano-Reggiano, house-made croutons, Caesar dressing
CHOICE OF ENTRÉE
Asiago-crusted organic chicken breast
Butternut squash ravioli (v)
Sweet chile Dijon seared salmon
Cinnamon cider herb pork loin
WEDDING CAKE
Provided by John Jean Juan Bakery
https://www.johnjeanjuan.com/#made-with-love
Size of Cake is based on Guest count; upgrades available
Includes one-hour hosted exceptional bar: house beer, wine, liquor, soda, and two passed hors d’oeuvres.
CHOICE OF HORS D’OEUVRE
Bruschetta crostini, roma tomato, fresh mozzarella, basil pesto
Goat cheese stuffed peppadew peppers
Chicken skewer, Korean chili glaze, sesame seeds
Spanakopita, toasted spinach, feta phyllo
Wild mushroom arancini, white truffle aioli
Brie, fig, local honey drizzle, brioche
Parmesan spinach artichoke, pita chip
Prosciutto melon skewer
Blue cheese stuffed bacon wrapped dates
Beef Wellington, mushroom duxelles, puff pastry
CHOICE OF SALAD
Marquette field greens, dried cranberries, sunflower seeds, roasted corn, honey cider vinaigrette
Traditional Caesar romaine hearts, Parmigiano-Reggiano, house-made croutons, Caesar dressing
Baby spinach, quinoa, toasted pumpkin seeds, cucumbers, feta cheese, fig vinaigrette
Riesling poached pear salad, baby spinach, spiced pecans, gorgonzola, honey ginger vinaigrette
CHOICE OF ENTRÉE
Asiago-crusted organic chicken breast
Butternut squash ravioli (v)
Sweet chile Dijon seared salmon
Cinnamon cider herb pork loin
Oven roasted walleye
Braised short rib
Goat cheese risotto stuffed mushroom (gf/v)
WEDDING CAKE
Provided by John Jean Juan Bakery
https://www.johnjeanjuan.com/#made-with-love
Size of Cake is based on Guest count; upgrades available
Includes one-hour hosted extraordinary bar: house beer, wine, liquor, soda, and three passed hors d’oeuvres.
CHOICE OF HORS D’OEUVRE
Bruschetta crostini, roma tomato, fresh mozzarella, basil pesto
Goat cheese stuffed peppadew peppers
Chicken skewer, Korean chili glaze, sesame seeds
Spanakopita, toasted spinach, feta phyllo
Wild mushroom arancini, white truffle aioli
Brie, fig, local honey drizzle, brioche
Parmesan spinach artichoke, pita chip
Prosciutto melon skewer
Blue cheese stuffed bacon wrapped dates
Beef Wellington, mushroom duxelles, puff pastry
Steak frites, capers, mustard, chive, egg yolk
Fresh shrimp spring rolls, fish peanut sauce
Shrimp cocktail, house cocktail sauce
Grilled beef and lamb skewers, sweet hot mustard sauce
Bacon wrapped scallops, pineapple glaze
Coconut shrimp, mango chutney yogurt
CHOICE OF SALAD
Marquette field greens, dried cranberries, sunflower seeds, roasted corn, honey cider vinaigrette
Traditional Caesar romaine hearts, Parmigiano-Reggiano, house-made croutons, Caesar dressing
Baby spinach, quinoa, toasted pumpkin seeds, cucumbers, feta cheese, fig vinaigrette
Riesling poached pear salad, baby spinach, spiced pecans, gorgonzola, honey ginger vinaigrette
Roasted golden beet salad, fennel, goat cheese, pistachio, frisée, champagne vinaigrette
Vine ripe tomato salad, vidalia, fresh mozzarella, cold-pressed extra virgin olive oil, sea salt, white balsamic
CHOICE OF ENTRÉE
Asiago-crusted organic chicken breast
Butternut squash ravioli (v)
Sweet chile Dijon seared salmon
Cinnamon cider herb pork loin
Oven roasted walleye
Braised short rib
Goat cheese risotto stuffed mushroom (gf/v)
DUET PLATES
Grilled filet mignon and sautéed jumbo shrimp scampi
Grilled marinated chicken breast and oven roasted salmon
WEDDING CAKE
Provided by John Jean Juan Bakery
https://www.johnjeanjuan.com/#made-with-love
Size of Cake is based on Guest count; upgrades available
